top of page
.png)
Please see our menus below...
The Stable Main Menu
For groups of 9 or more we will require a pre-order 72 hours prior to the booking and a £5 per person deposit. To book please call 01787 389123 or email hello@thestablepebmarsh.co.ukNIBBLES
Toasted sourdough, butter, oil & balsamic
£5
Vegetarian
Sticky honey & mustard sausages
£5
Marinated green olives with fire roasted red peppers & garlic
£5
Vegetarian
Gluten free
Vegan
STARTERS / SMALL PLATES
Sumac, salt & pepper dusted squid with a creamy garlic, lemon & black pepper aioli
£9
Spicy breaded chipotle chicken fillet strips with spring onion, chilli and blue cheese dip
£8.50
Mozzarella & tomato caprese salad, balsamic, olive oil, pesto & cracked black pepper
£8
Vegetarian
Gluten free
Fire roasted red pepper & garlic houmous with dipping toasts
£7.50
Vegetarian
Vegan
Tempura battered king prawns, leaf salad, cherry tomatoes and a sweet chilli, lime & soy dip
£9
Chargrilled slices of halloumi with a sticky chilli jam
£8
Gluten free
Seafood Fries (To Share)
Crispy fries topped with salt & pepper squid, tempura king prawns, creamy garlic aioli, hot garlic & chive butter, fresh red chillies and spring onion
£15
MAIN COURSES
Twice cooked belly of pork
with crispy beechwood bacon, wholegrain mustard mashed potatoes, apple sauce, vegetables, red wine gravy & sage crisps
£22
Gluten free
32 Day matured hand cut 10oz ribeye of beef, with pan fried cherry tomatoes & mushrooms, beer battered onion rings & fries
(recommended medium rare)
£29.50
Oven baked fillet of seabass with a prawn, lemon & caper butter, samphire & baby potatoes
£23
Gluten free
12 Hour slow braised brisket of beef in a creamy green peppercorn sauce with buttery mashed potatoes & sautéed vegetables
£20
Gluten free
Crispy breaded butterflied chicken fillet escalope drizzled with hot garlic & chive butter and served with fries & dressed house salad
£18
Smoked cod, bacon & brie fishcake on a hot summer barley & vegetable salad with lemon & tartare sauce
£21
The Stable chargrilled beef burger, roasted tomato relish, pickles, red onion, lettuce, tomato, beechwood smoked bacon & melted cheddar cheese, served with fries
£18
Green bean, broad bean, broccoli & pea risotto in a creamy leek & spinach sauce with garlic toasts
£16.50
Vegetarian
Vegan
Butcher's hand carved dry cured ham, free range fried egg & fries
£15
The Stable Sharing Platter for 2
Slow cooked pork belly, braised beef brisket, chargrilled gammon, salt & pepper squid and tempura king prawns served with dressed house salad and fries
£60
SIDES
Fries
£4
Truffle & parmesan fries
£6
Garlic & parmesan fries
£5
Roasted baby potatoes
£4
Vegetarian
Gluten free
Vegan
Buttery mashed potatoes
£4
Vegetarian
Gluten free
Beer battered onion rings
£4
Roasted cherry tomatoes
£4
Vegetarian
Gluten free
Vegan
Mushrooms
£4
Vegetarian
Gluten free
Vegan
House salad
£4
Vegetarian
Gluten free
Vegan
Vegetable selection
£4
Vegetarian
Gluten free
Vegan
DESSERTS
Sticky toffee pudding with toffee sauce, ice cream & biscoff
£8
Vegetarian
Lemon meringue pie, lemon coulis & whipped cream
£7.50
Vegetarian
Chef's cheesecake with pouring cream
£8
Vegetarian
Warm chocolate brownie, chocolate sauce, chocolate shavings & vanilla ice cream
£7.50
Vegetarian
Passion fruit sorbet
£6
Vegetarian
Gluten free
Vegan
A LITTLE SOMETHING SWEET
Milk chocolate buttons
£3
Vegetarian
Gluten free
Shortbread fingers
£3
Vegetarian
Jelly sweets
£3
Gluten free
FILLED BAPS
Crispy chicken, salad & sweet chilli
£12
Hot beef brisket & horseradish
£12.50
Bacon, lettuce, tomato & mayonnaise
£11.50
Butcher's hand carved dry cured ham, salad & mustard
£11.50
Chargrilled halloumi & cranberry
£11
bottom of page